Specialty Meals

Enjoy a variety of meal options while you visit UConn.  Family Weekend offers three specialty meal events (preliminary menus listed below, subject to change) that require reservations. You may also dine at the numerous campus dining halls, the Marketplace in the Student Union or enjoy the cuisine of local restaurants.

Family Weekend Southern Barbecue
Saturday, October 6th from 11:30 am – 1:30 pm

$15.00 per Adult, $10.00 per UConn student & Children under 12

  • Smoked Pulled Pork with Jack Daniels Whiskey BBQ Sauce
  • Grilled Chicken Breasts
  • Sweet Potato & Blackbean Burger (Vegan, Gluten Free)
  • Baked Macaroni with & Cheese
  • Red Bliss Potato Salad
  • Orange Sesame Salad (Vegan; Brown Rice, Red Peppers, Cabbage, Sesame Seeds, Carrots, Water Chestnuts, Green Beans with a Blood Orange Vinaigrette)
  • Mini Corn Muffins with Butter and Margarine
  • Funny Bone Cupcakes
  • UConn Dairy Bar Ice cream cups
  • Gluten Free Option Available

Family Weekend Dinner
Saturday, October 6th from 5:00 pm – 7:00 pm

$25.00 per Adult, $10.00 per UConn student & Children under 12

  • Traditional Caesar Salad with Croutons
  • Artisan Dinner Roll Assortment
  • Chicken Chardonnay
  • Roasted Fingerling Potatoes
  • Seasonal Vegetable Medley
  • Boursin Stuffed Portabella Mushroom Caps
  • Double Chocolate Cake with Fresh Berries
  • Coffee, Decaf, Tea

Family Weekend Breakfast
Sunday, October 7th from 10:30 am – 12:00 pm

$15.00 per Adult, $10.00 per UConn student & Children under 12

  • Orange Juice, Coffee, Decaf, Tea
  • Mini Filled Croissants & Fresh Baked Biscuits
  • Fruit Salad
  • Spinach, Roasted Red Pepper and Feta Cheese Frittata
  • Scrambled Eggs
  • Cinnamon Swirl French Toast with Maple Syrup and Berries
  • O’Brien Potatoes
  • Bacon
  • Sausage Links